juliayezbick.com

Julia Yezbick

Is an anthropologist, filmmaker and artist with an interest in media practice, space, the senses, and processes of making . 2012 - Julia Yezbick Site Design by goodgood.
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5
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Nov 2011

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JULIAYEZBICK.COM HISTORY

This web site juliayezbick.com was first submitted to the registrar on November 28, 2011. This domain was last updated on the date of August 20, 2013. This web site will go back on the market on the date of November 28, 2015. It is now seven hundred and eight weeks, twenty-nine days, fifteen hours, and fourteen minutes young.
REGISTERED
November
2011
UPDATED
August
2013
EXPIRED
November
2015

LENGTH OF LIFE

13
YEARS
6
MONTHS
30
DAYS

LINKS TO WEB SITE

3toed theres a good chance

Click on the images below or download the portfolio cv. To find out more about my work with goodgood.

The Dan David Prize

Each year fields are chosen within the three Time Dimensions - Past, Present and Future. Read More about the prize. Dan David Prize Award Ceremony. Discussion, History of Science.

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CONTACTS

A HAPPY DREAMHOST CUSTOMER

PRIVATE REGISTRANT

417 ASSOCIATED RD #324 C/O JULIAYEZBICK.COM

BREA, CA, 92821

US

1.7147064182
JULIAYEZBICK.COM@PROXY.DREAMHOST.COM

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208.113.196.203

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Julia Yezbick

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Is an anthropologist, filmmaker and artist with an interest in media practice, space, the senses, and processes of making . 2012 - Julia Yezbick Site Design by goodgood.

CONTENT

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JULIA Y SUS RECETAS

Hoy os dejo una receta de lomo de cerdo con miel y vinagre. Después de tanto pescado durante la cuaresma, apetece comer un poco de carne y más si es una receta que se prepara en poco tiempo y con un resultado muy sabroso y rico. Es una buena receta para quedar bien cocinando en poco más de media hora. Una receta sencilla con la que puedes quedar muy bien si tienes invitado, la dejas hecha y solo tienes que calentarla y lista para servir. 1 kg de cinta de lomo de cerdo. 100ml de vinagre de manzana o sidra.